Packaging is more than just a container — it plays a key role in preserving product quality, enhancing appeal, and creating a positive customer experience. One of the most widely used materials is PP plastic (Polypropylene), known for its durability, safety, and versatility. But before selecting it for your business, here are 4 important things you should consider to make the best decision.
1. Understand the Benefits of PP and Product Compatibility
PP plastic offers several advantages:
- Heat resistance – safe for microwave use
- Cold resistance – suitable for refrigerated or frozen items
- Odor resistance – doesn’t absorb smells or react with food
- Food-grade safety – safe for direct contact with consumables
It’s ideal for products such as ready-to-eat meals, desserts, beverages, yogurt, sauces, chili paste, and even some healthcare products.
2. Choose Packaging That Matches Practical Use
- Shape – should suit storage, transport, and ease of use
- Size – must fit the product volume appropriately, not too tight or too loose
- Lid type – must be secure, especially for items that need sealing for freshness
- Transparency – clear PP is great for showcasing food; opaque or colored options offer branding flexibility
3. Cost vs. Brand Image
Businesses must balance budget and presentation:
- Premium-quality PP may cost a bit more but enhances your brand perception
- For cost control, opt for standard-grade PP that still meets food safety standards and maintains a clean, presentable look
4. Ensure Safety and Regulatory Compliance
No matter the size of your business, packaging safety is a basic responsibility:
- Use PP plastic with certifications such as FDA, ISO, HACCP, or local equivalents
- Avoid unknown or unverified recycled plastics, especially for food and beverage packaging